Adnams Ghost Ship has good bitterness with attractive lemon and lime aromas. Ghost Ship is a ghostly pale ale which takes its inspiration from Adnams 600-year-old haunted pub, The Bell. Brewed with a selection of malts - Pale Ale, Rye Crystal and Cara. We use Citra, and a blend of other American hop varieties to create some great citrus flavours.
Doom Bar is inspired by its namesake, the treacherous sandbank at the mouth of the Camel Estuary near Sharps' home at Rock. Accomplished and precise, Doom Bar is the epitomy of consistency, balance and moreish appeal and is now the UK's no.1 selling cask beer.
An enticing aroma of resinous hop, sweet malt and delicate roasted notes. The mouth feel is a balanced, complex blend of succulent dried fruit, lightly roasted malt and a subtle yet assertive bitterness. The finish is dry and refreshing.
ABV: 4.0% (CASK), 4.3% (BOTTLE)
Brewed beside the Thames since 1845, award-winning London Pride is best known for its exceptional balance of malt and hops, giving rise to well-rounded flavour. It is brewed with Pale malt, plus Target, Challenger and Northdown hops.
Cask: 4.1% ABV
Bottle, Can and Keg: 4.7% ABV
The Midway was the park at the heart of the 1893 world’s fair in Chicago to which people came from far and wide to enjoy. Inspired by this, our Midway Session IPA has the citrus hop hit people love in an easy drinking IPA for everyone.
WHO GIVES A WIT?
We do and it’s not rude. Based on a traditional Belgian wit (white) beer, we’ve added the bergamot and lemon zest of Earl Grey tea for a well turned out beer that politely packs a punch.
WHAT THE HELLS? THANKS FOR ASKING.
Hells is the lovechild of our two favourite German beer styles - Helles and Pilsner. Clean, crisp and dry, it’s the beer we always wanted to drink and the reason we started our brewery. We hope you agree.
Clean and refreshing with a dry hop finish. taste the great depth of flavour that comes from the long, slow maturation in tank. This is how a great lager should taste.
This is the beer Camden Town was born to brew. Combining two of our favourite beer styles into one, we take the crisp, dry body of a German-style Pilsner and give it the gentle hopping of a Helles to create the beer we really want to drink – this beer is the reason we decided to start a brewery.
WE LOVE OUR AMERICAN COUSINS.
But sometimes they can be kind of full on. So we’ve crafted this beer to more British tastes. Made with American hops, it’s still got all the punch of a pale ale. Just less shouty.
This is the 4.1% version of this beer.
Hop House 13 is a distinctive golden lager that is brewed with Guinness yeast, Irish barley and the best of hops from both Australia and USA – Galaxy, Topaz, (AUS) and Mosaic (USA). It has a sweet fruity aroma, with hints of Apricot and Peach, and subtle malt notes breaking through. On taste, Hop House 13 is full flavored while still being crisp and hoppy (but not bitter) with a refreshing clean finish.
Big, hoppy and fresh. Juicy American hops added in ever increasing amounts at the end of the boil and in the fermenter to give huge flavor and aroma.
Malt: Simpsons Best, Caragold, Caramalt.
Hops: Magnum, Columbus, Bravo, Amarillo.
The idea was to create a beer that we could drink from 8am in the morning, all day, every day! A brew that you could make your ‘go to’ at any time and still function. So we took decided that this needed to be low ABV, ultra-pale, crisp, light and bang on in your face with the hops! The name comes from an old Black Country term in the middle of England my Great Granddad used to shout on his way out the door: “I’m going down the pub for a pint of neck oil!” Basically he wanted to drink his favourite local beer on mass and lube his thirst after a long hard day in the foundry. This is exactly what we do at the brewery. It’s our everyday, all day, go to Session IPA.
Malt Extra Pale
Hops Magnum, Columbus, Centennial, Simcoe, Amarillo, Galaxy, Vic Secret, Mosaic.
One hundred and fifty years ago the new bitter beer style, Pale Ale, was so popular that brewers had to import Californian hops to meet demand. Meantime London Pale Ale continues that tradition by combining lots of American Cascade and Centennial hops to give it a complex citrus aroma and bucketsful of local Kentish Goldings to provide the bitterness that makes the style so refreshing.
Together they conspire to assail the nose with a complex, heady mix of spearmint, grass and 'hop sack' aromas, fruity citrus flavours and a bitter finish that makes pale ale drinking a truly rewarding experience.
Pale Ale should be drunk alongside foods that either have a bit of bite, such as mature cheese, penne arrabiata, or a bitter-leaf salad, or have
Lemmy wrote “(We are) the Road Crew” as a tribute to his crew about his time as a roadie for Jimi Hendrix. He took 10 minutes to write this anthem whilst in a North London studio toilet and in his own immortal words “It was the only quiet place in the building. I had an idea and I needed somewhere to work it through. That is the only song I can remember writing in the toilet."
‘I just love the life I lead,
Another beer is what I need,
Another gig, my ears bleed,
We are the road crew.’
Röad Crew is an American session pale ale packed full of hoppy citrus and blackcurrant flavours delivering a crisp, refreshing, superior taste to celebrate the spirit of the song and those who inspired it.
Motörhead For Life
Bottle/Can ABV 5%